These were meant for use at competitions and are designed, built, and priced accordingly. Sale price. I used to do the "FauxCambro" or FTC (foil-towel-cooler) method where you use a dry, warm cooler as a hot holding box. Experience the countless benefits from monthly giveaways, to free products, to exclusive content, and more by signing up for a 30-day free trial below! DML58; Oct 17, 2018; Classified Ads; Replies 3 . Any thoughts on looking at Stumps, very similar in $. Unlike other smokers, where vents and dampers control the level of oxygen, the gravity smoker uses a ball valve to do this. (3) For the advanced user, build the components of a custom Guru Control kit. I have a Rockin W which is exceptionally well built. Add to cart. From 2 to 7:30am - I spritzed the meats and added a MojoBricks hickory Bar-B-Qube in the firebox about every hour. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. This smoker is amazing if you cook a lot of dishes at once. Gravity Smokers - myronmixonsmokers BBQ Smoker and Grill Accessories. The Patio - DeepSouthSmokers Gravity Fed vsReverse Flow Water cooker? - EGGhead Forum I learned this technique from a competition BBQ class from a KCBS Team of the Year winner. Slice and place into a half-sized steam pan. . Gravity Feed vs High End Pellet? : r/smoking ESPLANADE PARK - 205 Photos & 24 Reviews - 400 SW 2nd St, Fort - Yelp You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor at: Looking to get a gravity feed vertical smoker.Large capacity ..any input is greatly appreciated. . I have the baby wish I would have gone with the baby xl but you can't go wrong with a Stumps smoker. Deep South GC28 For Sale - Smoking Meat Forums Normally, I only use the Mojobricks at critical smoke times, like the first 2 hours and the last hour. The gravity fed's . Kim wanted burnt ends (who wouldn't? See for yourself, and become champion of your own pit. The slide out trays and fireboxes are far superior to mass produced cabinet smokers. Gravity Feed Smoker Australia | BBQ Spit Rotisseries Whether I'm going to smoke on this Deep South Smokers or a Big Green Egg, I like to set the cooker up in advance so all I have to do in the early morning hours is light it. I looked at three different SouthernQ smokers a week ago at a competition and they are well built and the owners love them. It looks smaller in this pic but it was 1 1/2 times as thick as the 12lb one on the bottom. I put them back in the smoker and let them braise until the briskets hit 200f. $7000 FIRM Located in Destin FL. I have read that the verticals can get anywhere from 10-18+ hours on a full pan of charcoal. Gravity Fed Smoker, Everything You Need to Know - Outdoor Feels I used this to store the slices and keep the rest for later use. This page was generated at 07:31 PM. Like the kamado grills I've been using, the Deep South is a closed environment that burns very efficiently. Press the space key then arrow keys to make a selection. Grease trap. 2003 -2012 BBQ-Brethren Inc. All rights reserved. ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"], {"count":0,"link":"/forum/announcements/","debug":""}, Meathead, The Science of Great Barbecue and Grilling, Grills, Smokers, Other Cookers, Outdoor Kitchens, Charcoal Cabinet And Gravity-Feed Smokers, https://amazingribs.com/smoker/myron-smoker-review, http://www.southernqsmokers.com/smokavityfeed.aspx, Click here to learn more about benefits to membership. Set the temperature on the digital control panel or your smart device and the DigitalFan maintains the desired cooking temperature. Gravity Fed Smokers (Know the Science Behind It) - Carnivore Style The original patented reverse airflow smoker. Fully insulated, show piece bbq cookers . Like you say, they emphasize "insulated" designs and and less coal usage, which means the air flow is not the same and you have two different beasts. Spending $50 on fuel for $10 of meat can hurt one's budget. Weber 22" Original Kettle Premium (copper), Weber 26" Original Kettle Premium (light blue), Brinkmann cabinet charcoal smoker (repurposed), (3) Maverick XR-50 4-probe Wireless Thermometers, ThermoPop, yellow, plus a few more in a drawer for gifts, ThermoWorks fridge & freezer therms as well, Kitchen Aide mixer & meat grinder attachment, Weber full & half chimneys, Char-Broil Half Time chimney, Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe), Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills, Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold, Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois, Fav cheap beers: Pabst, High Life, Hamm's & Stroh's, Most favorite beer: The one in your fridge, Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc. Its by far the most fuel efficient Gravity Feed Smoker Ive ever owned, as well as the consistent temps top to bottom makes it almost like an oven. This gives me a ton of smoky, delicious au jus. Deep South Smokers GC36 - Nibble Me This The Bones of a Gravity Fed: 12 Gauge exterior skin and interior cook chamber. We rarely recommend products we haven't tested and we never recommend products that we don't love. I'm personally a Stumps guy. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. I plan to buy a big gravity feed, hopefully at or around Christmas. $3,345.00. Gravity Series 560 Digital Charcoal Grill + Smoker Gravity Series 800 Digital Charcoal Griddle + Grill + Smoker Gravity Series 1050 Digital Charcoal Grill + Smoker . The CyberQ Cloud BBQ Temperature Control Has Been Replaced with the Brand New Upgraded . Gravity Feed Smoker RFG-60. Introduce big, bold flavor to your BBQ and grilling creations thanks to the Meatheads Amazing line of pork, red meat, and poultry rubs as well as a KC-style BBQ sauce. Cook for the whole family with the Old Country BBQ Pits Insulated Gravity Fed Charcoal Smoker. 1" x 1" steel handle. It is a gravity fed, insulated box smoker which basically means long burn times, steady temperatures, and clean smoke. It's built to last. *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . THE XL BABY - Stumps Smokers I also greatly appreciate Paige Thompson (, This was a major purchase that I spent months contemplating and I am 100% happy that I pulled the trigger, no regrets. We will contact you the next business day; please make sure your contact info is correct. I was very pleased with the results as the . Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! Anyone have the rotisserie kit for a MB gravity smoker? It is a Deep South Smokers GC36. Add about 1 cup of the warm au-jus. BBQ Guru Temperature Controllers UltraQ DynaQ DigiQ You must log in or register to reply here. Press the space key then arrow keys to make a selection. Most of the GF units on the market are great smokers. Love the smoker but upgraded to a Deep South GC36. I lowered the cooking temperature by 15 degrees (from 290 to 275f) to allow for a longer smoking period. But for this cook I was out of wood chunks. The reality is that this is probably twice as much as I really need. Resurrecting this thread. 2am - I put the other flat and two pork butts on after refreshing their rub and spritzing them with AJ. . The G33 is way too big for most residential cooks. JavaScript is disabled. Deep south smokers - deepsouthsmokers One of the brisket flats before wrapping. Superior Smokers SS-2 Gravity Fed Smoker with extras for sale. You won't find a new Deepsouth or SouthernQ in that range. 1/1/2023. Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. I would add that water pans, raising the humidity in your cooker, also helps get the fuel energy transferred to your meat. Building a gravity fed smoker from scratch for the 1st time. SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat. If you have business or technical issues, please contact us with this email form. The PBC has a rabid cult following for good reason. For Sale Gravity Fed Smoker Dual Chamber on trailer If you would like us to get started use code DEPOSIT at checkout. Smoke Brisket and Pork Butt Cook on the Deep South Smokers GC36 Old Country BBQ Pits Insulated Gravity Fed Charcoal Smoker | Academy Yes, it's better if your goal is make a lot of smoke but still have it take a long time to cook your meat. One of our rib practices from the Deep South Smokers GC36. A friend of a friend just bought an Assassin gravity smoker and loves it. I pour this into a fat separator and then strain it into 2 cups of warm beef stock. John practicing chicken using our new program. Our Gravity Smoker works hard so that you don't have to, for food that's as consistent as it is delicious. I think if you're burning coals at the same rate and your air flow is the same, both those approaches are essentially similar and it comes down to if a gravity-fed has more coals so can be left unattended longer. Click here to learn more about benefits to membership. I like the concept because it lets me load the chute with charcoal and then add wood chunks or cubes to the firebox for smoke as desired. Most gravity-fed smokers up to that point fell at a much higher price point and were seen more in the competition circuit than on the backyard patio. Deep South Mailbox smoker - The BBQ BRETHREN FORUMS. May 28, 2018. Then we'll either serve it this way or wrap it tightly and keep it warm for service. With sizes ranging in capacity of only a couple of butts to 100+ butts, we have a gravity feed for you. the park is deep with local plants and trees. I own 2 which I compete and cater with very regularly. I just like the idea that I'm buying the original and the people I know with Stumps are super happy with them. Gravity-fed smokers use a 'sealed oxygen' environment to create the dynamics of moving the heat and smoke around the cooking chamber. The Deep South Smoker is a gravity-fed pit, meaning that there is a vertical chute of coal that slowly drops down into the firebox as it burns through the coal. 9. Not gravity fed but might wanna take a look see Thats a cool cooker. Whenever I'm smoking two butts or two briskets, I play this game in my head that they are racing, and I watch the difference in internal temperature as they cook. Looking to get a gravity feed vertical smoker..Large capacity ..any input is greatly appreciated. When Masterbuilt released its first gravity-fed smoker back in 2019, it was the first of its kind intended for the backyard cook. It rebounds the heat quickly during the later hours of our competition schedule when we are opening the doors frequently for the ribs and chicken. GRAVITY FEED SMOKERS - Stumps Smokers I pour in enough beef stock to cover them about 1/2 to 2/3rds the way up the sides. My cookers can have as much as 20-30 degrees variance in the cooker from right to left/ top to bottom / front to back, etc. *Shipping is quoted and charged separately due to the large size and weight. He took Tuffy Stone's class early this Spring and we're obviously going to bring a lot of that into our competition processes. I chose to match our trailer and went with Victory Red (a General Motors color). Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. The fan from the universal kit is a 15cfm fan and attaches to the Deep South Smokers GC36 with a simple bushing. Featured - Deep South Smokers GC28 Gravity Fed | Smoking Meat Forums The Patio. . Despite the being the wrong fan (6cfm for kamados), once I got the smoker up to temp, this kept the temp steady. How To Use Your Gravity Feed Grills Charcoal Smoker For Cooking Meat & Fish. I want a large one (40+ pork butts at once). It is called gravity-fed because the charcoal is in a narrow stack in a chute on the right, and it is self-fueling as the coal burns at the bottom of the chute. oh- and I would do gravity fed over any of the others for sure. Deepsouth is more than that. I also have read that some smokers (Deep South) have special airflow systems that would make them stand out. As each item finished, I put them in a hotbox (I like Cambro UPC 300) that I preheated by pouring a pot of boiling water in a hotel pan on the bottom rack. 25 Pages Long Fully detailed and dimensioned! I first got interested in this type of cooker because Larry of Big Dude's Eclectic . A gravity feed smoker is a type of barbecue smoker that uses gravity to feed charcoal into the firebox. Preheat - I fire the pit an hour before cooking, to give it time to preheat thoroughly. The arguements about gas vs wood, - Deep South Smokers | Facebook My sauce was 1 1/2 cups Blues Hog Original, 1/2 cup Blues Hot Smokey Mountain Sauce and 1/2 cup apple juice. The Science Behind Gravity-Fed Smokers. Never use another, top notch staff and customer service. 478.328.1500 | Monday - Friday, 8am - 5pm EST More latches for tight seals. Neat please. Looking @ the XL Stretch or the Stretchmy mind tells me get the XL Stretch and be done. Gravity Series 560 Digital Charcoal Grill + Smoker - Masterbuilt 1100 pounds. All of the products below have been tested and are highly recommended. If you are interested in going that direction I would suggest you stick with some well known brands such Stumps, Deep South, Assassin, etc. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. 2" x 2" steel tube frame. I had an idea this time that I came up with from a similar process that I do with pesto. As a result, you don't need to monitor the Smoker's temperature to . 1 " steel pipe nipple on ash box door for air draft control device They will use more charcoal than a kamado (mass market gravity feeds will add well) but unlike a kamado, you can bring the temperature down pretty quickly, so it works well for smoking meat and then holding it at a lower temperature. Call Us Today! Custom Dual Axle Pitmaker Trailer for sale. Click here to read more and to purchase. The guy I bought my Shirley from sold it so he could get an Assassin 28. Those videos are a couple of years old. We will contact you the next business day to confirm your online SMOKER order. Southern Q Smokers Talks New Improvements - YouTube. thick (GC28 and larger), Sloped floors for easy drainage with ball valve. The plans are 25 Pages Long, Fully detailed, and dimensioned! Then try the Old Country Gravity Fed Smoker - the best gravity-fed Smoker! 1" x 1" steel handle. I am thinking about a gravity feed smoker and I am considering either the Deep South or Southern Q smokers. Available in 3 sizes: 560, 800, and 1050, Masterbuilt virtually . Enjoy award-winning BBQ even if you're just in your own backyard with the Myron Mixon Gravity Feed Smoker. Maker of Competition BBQ gravity feed charcoal and water pan smokers. That is a way to tame hotspots, much like tuning plates on a offset smoker. Think that you can only use BBQ Guru at home - No Longer! Call For Availability: 888-223-6118 Get Details. A 1,082-square-inch cooking surface supplies room to prepare your meals, and the fully insulated chamber traps in heat for up to 12 hours. 1 2 . Is he still offering it? Choosing a selection results in a full page refresh. $1400.00. We've smoked on it using only the manual controls and we have used 2 electronic temp controllers. If you have any questions, leave me a comment. Gravity Feed, Double Pan Smoker Plans with Surface Mounted Doors and 28x25 Cooking Racks. Stumps , Vault , Assassin ( so) Big Green Egg - EGGhead Forum - Could be pursuaded to ship the smoker for a fee. Stumps are great smokers. Price dropped to $3850 for everything! 2023 Smoker Craft ADV188DC in Detroit Lakes, MN, USA We extend this right to anyone, EU resident or not. Want more inspiration, ideas, and recipes? Both cooker and smoker purchased brand new 2014. It only takes 10-15 minutes. I am attracted to Stumps cookers. WARNING: California Proposition 65: Combustible by-products produced when using this product contains chemicals known to the state of California to cause cancer, birth defects, or other reproductive harm. Trick question, which brisket flat/point was the 17lb one, top or bottom? The Deep South Smoker has a smaller footprint than the, Not really a functional feature but you get to pick whatever color you want. 18. WARNING: California Proposition 65: Combustible by-products produced when using this product contains chemicals known to the state of California to cause cancer, birth defects, or other reproductive harm. Looks like deepsouthsmokers.com is safe and legit. Exterior measures 37" across x 41" deep and 67" tall; Weight: 675 lbs; Standard colors are gun . 1 large BGE, Spartanburg SC My dog thinks I'm a grilling god. Applicable industries: Hotels, Manufacturing Plant, Food & Beverage Factory, Farms, Restaurant, Home Use, Retail, Food Shop, Food &. We have a rigorous product testing regimen. It has insulated cooking and firebox chambers, making it extremely efficient. You don't want them dripping in sauce.